Bruksanvisning Teka HLB 8408 BK EasySteam Ugn

Bruksanvisning

6

User’s Guide

Operating instructions cooking function Steam function

Description of the function

This function allows you to add steam during

cooking. This type of heating is particularly sui-

table for roasting meats and baking bread and

cakes. The fan distributes the heat and steam

evenly throughout the oven.

WARNING

This function must always be used with the

container in which water is poured. The ho-

rizontal markings on the wall of the contai-

ner indicate the amount of water as 200 ml

/ 300 ml.

STEAM FUNCTION

When this function is selected, steam can be

added during cooking. By placing the water

container on the oor of the oven cavity, steam

will be generated during cooking. This gives the

food a better colour, a crispy crust and a shiny

surface, making it tender and juicy. In addition,

it allows to increase the juiciness when rehea-

ting an already cooked dish (regeneration).

WARNING: Please follow these instructions

carefully:

• During operation of the oven, the water con-

tainer reaches high temperatures.

• Remove the water container only when the

oven has cooled down.

• Hot steam may escape when the appliance

door is opened. However, depending on the

temperature, the vapour may not be visible.

Open the oven appliance door with caution.

Keep out of the reach of children.

• Only use the water container supplied with

the appliance.

WARNING

Never ll the container during baking, only ll

it when the oven is cold.

• Use the water container only for cooking

with the Steam function.

• If other cooking functions are to be used,

this container must NOT be used for water.

To cook properly with the Steam function you

must:

1) Place the container on the base of the oven

cavity. You will see that the base has a sha-

pe which will help you to place the container

correctly.

WARNING

This should only be done when the oven is

cold. If the oven is hot, it may burn and get

damaged.

2) Fill the container with water. We recommend

300 ml. This can be done with the help of the

markings on the walls of the container.

3) Then insert the tray or grill with the food you

want to cook. Close the oven door.

4) Select the function with the

help of the function selector.

5) Turn the temperature control dial to obtain

the suitable temperature for your cooking.

In the temperature scale you will see sym-

bols to help you choose the

most suitable temperature.

6) The oven will immediately start to heat up

and after a few minutes steam will be gene-

rated inside.

Below you will nd an indicative table of suitable

cooking methods for this function, where you

can consult the temperature and cooking time

for each food.

Betyg

Mer om denna bruksanvisning

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