Bruksanvisning Amana AER5511AAQ14 Spis

Bruksanvisning

3

spills on a hot surface. Some cleaners can produce noxious

fumes if applied to a hot surface.

Clean only parts listed in this guide.

Self-Clean Oven (select models)

CAUTION

Before self-cleaning the oven, remove the oven racks,

broiler pan, food and any other utensils. Wipe spillovers

to prevent excessive smoke and flare-ups.

Do not clean door gasket. The door gasket is essential for a

good seal. Care should be taken not to rub, damage, or move

the gasket.

Do not use oven cleaners or oven liners of any kind in or

around any part of the self-clean oven.

It is normal for the cooktop of the range to become hot during a

self-clean cycle. Therefore, touching the cooktop during a clean

cycle should be avoided.

Important Safety Notice

and Warning

The California Safe Drinking Water and Toxic Enforcement Act

of 1986 (Proposition 65) requires the Governor of California to

publish a list of substances known to the State of California to

cause cancer or reproductive harm, and requires businesses to

warn customers of potential exposures to such substances.

Users of this appliance are hereby warned that when the oven is

engaged in the self-clean cycle, there may be some low-level

exposure to some of the listed substances, including carbon

monoxide. Exposure to these substances can be minimized by

properly venting the oven to the outdoors by opening the

windows and/or door in the room where the appliance is

located during the self-clean cycle.

IMPORTANT NOTICE REGARDING PET BIRDS: Never keep

pet birds in the kitchen or in rooms where the fumes from the

kitchen could reach. Birds have a very sensitive respiratory

system. Fumes released during an oven self-cleaning cycle may

be harmful or fatal to birds. Fumes released due to overheated

cooking oil, fat, margarine and overheated non-stick cookware

may be equally harmful.

Be sure utensil is large enough to properly contain food and

avoid boilovers. Pan size is particularly important in deep fat

frying. Be sure pan will accommodate the volume of food that

is to be added as well as the bubble action of fat.

Never let a pan boil dry as this could damage the utensil and

the appliance.

Cooktop

NEVER leave surface units unattended, especially when using

high heat. An unattended boilover could cause smoking and a

greasy spillover can cause a fire.

This appliance is equipped with different size surface elements.

Select pans with flat bottoms large enough to cover element.

Fitting pan size to element will improve cooking efficiency.

Coil Elements

To prevent damage to removable heating elements, do not

immerse, soak or clean in a dishwasher or self-clean oven. A

damaged element could short resulting in a fire or shock

hazard.

Make sure drip bowls are in place as absence of these bowls

during cooking could damage wiring.

Protective Liners: Do not use aluminum foil to line surface

unit drip bowls or oven bottoms, except as suggested in the

guide. Improper installation of these liners may result in a risk

of electric shock or fire.

Deep Fat Fryers

Use extreme caution when moving the grease pan or

disposing of hot grease. Allow grease to cool before attempting

to move pan.

Ventilating Hoods

Clean range hood and filters frequently to prevent grease or

other flammable materials from accumulating on hood or filter

and to avoid grease fires.

When flaming foods under the hood, turn the fan on.

Cleaning Safety

Clean cooktop with caution. Turn off all controls and wait for

appliance parts to cool before touching or cleaning. Use care to

avoid steam burns if a wet sponge or cloth is used to wipe

Save These Instructions for Future Reference

Betyg

Mer om denna bruksanvisning

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