
2001-111424-08 UC-PS18 USER MANUAL
Table of Contents
Safety Information
Before installing your range hood, read the entire instruction
manual. Installers, leave this manual with the homeowner.
WARNING
SUITABLE FOR USE IN HOUSEHOLD COOKING AREA
ONLY. TO REDUCE THE RISK OF FIRE, ELECTRICAL
SHOCK, OR INJURY, OBSERVE THE FOLLOWING:
1. Use this range hood only in the manner intended by the
manufacturer. If you have the questions, contact Hauslane
at 1-800-929-0168 or email at info@hauslane.com.
2. Before servicing or cleaning, switch power o at service
panel and lock service panel to prevent power from being
switched on accidentally. When the service disconnect-
ing means cannot be locked, securely fasten a prominent
warning device, such as a tag, to the service panel.
3. Installation work and electrical wiring must be done by
qualified personnel in accordance with all applicable
codes and standards, including fire-rated construction
codes and standards.
4. Sucient air is needed for proper combustion and
exhausting of gases through the flue (chimney) of
fuel-burning equipment to prevent back drafting. Follow
the heating equipment manufacturer’s guidelines and
safety standards such as those published by the National
Fire Protection Association (NFPA), and the American
Society for Heating, Refrigeration and Air Conditioning
Engineers (ASHRAE), and the local code authorities.
5. When cutting or drilling into wall or ceiling, do not dam-
age electrical wiring and other hidden utilities.
6. Ducted fans must always be vented to the outdoors.
7. Do not use this unit with any solid-state speed control
device.
8. To reduce the risk of fire, use only steel ductwork.
9. This unit must be grounded.
TO REDUCE THE RISK OF A RANGE TOP GREASE FIRE:
1. Never leave surface units unattended at high settings. Boil
overs cause smoking and greasy spillovers that may ignite.
Heat oils slowly on low or medium settings.
2. Always turn hood ON when cooking at high heat or when
cooking flaming foods.
3. Clean ventilating fans frequently. Grease should not be
allowed to accumulate on fan or filter.
4. Use proper pan size. Always use cookware appropriate for
the size of the surface element.
WARNING
TO REDUCE THE RISK OF INJURY TO PERSONS IN THE
EVENT OF A RANGE TOP GREASE FIRE, OBSERVE THE
FOLLOWING:
1. SMOTHER FLAMES with a close-fitting lid, cookie sheet
or metal tray, then turn o the burner. BE CAREFUL
TO PREVENT BURNS. IF THE FLAMES DO NOT GO
OUT IMMEDIATELY, EVACUATE AND CALL THE FIRE
DEPARTMENT.
2. NEVER PICK UP A FLAMING PAN as you may be burned.
3. DO NOT USE WATER, including wet dishcloths or towels.
This could cause a violent steam explosion.
4. Use an extinguisher ONLY if:
A. You own a Class ABC extinguisher and you know how
to operate it.
B. The fire is small and contained.
C. The fire department has been called.
D. You can fight the fire with your back to an exit.
*Based on “Kitchen Fire Safety Tips” published by NFPA.
Safety Information ..........................................2
Warranty Information .....................................3
Specifications ..................................................4
Package Contents ...........................................4
Tools Needed ...................................................4
Preparation: What to Do Before Installation .5
Read This Manual ..................................................................................5
Gather Your Tools .................................................................................5
Inspect the Unit .....................................................................................5
Ensure There is Proper Height Clearance ..................................5
Check Your Power Supply and Ducts ..........................................5
Figure Out Ducting Requirements & Install Adapter ............5
Prepare the Cabinet (Sot) ............................................................ 6
Find a Helper ......................................................................................... 6
How to Install Your Range Hood ................. 11
Test the Unit ........................................................................................... 11
Uninstall the Range Hood’s Bottom Cover ...............................11
Jack Up the Hood ................................................................................11
Screw Hood in Place...........................................................................11
Double-Check Installation & Remove Support ...................... 12
Connect Damper ................................................................................. 12
Plug the Range Hood In ...................................................................12
Reinstall Bottom Cover & Baffle Filters .................................... 12
Keep This Manual ................................................................................12
How to Use Your Range Hood ..................... 12
Using the Front Control Panel .......................................................12
Using the Remote Control .............................................................. 13
Basic Maintenance Instructions .................. 14
Maintaining the Stainless-Steel Grease Baffle........................14
Maintaining the Lighting ..................................................................14
Cleaning Your Range Hood ............................................................ 14
Troubleshooting Tips .....................................15
Contact Hauslane .......................................... 16
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